Streetfoods : An Asian Perspective with Special Reference to Indonesia

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DC Field	Value	Language
dc.contributor.author	Winarno, F.G.
dc.date.accessioned	2010-06-01T04:45:57Z
dc.date.available	2010-06-01T04:45:57Z
dc.date.issued	1991
dc.identifier.uri	http://repository.ipb.ac.id/handle/123456789/26539
dc.description.abstract	The Regional Workshop on Streetfoods in A s i a , which was conducted in Yogyakarta, Indonesia (Anonymous, 1986) agreed to define streetfoods are as follows. lgStreetfoods are ready to eat foods and beverages prepared and/cr sold by food vendors or hawkers, especially in street and other similar public places". It should be noted that streetfoods in t h i s discussion not include the prepackaged foods, and the streetfoods is not synonym for fastfoods nor "junk foods" .	id
dc.publisher	IPB (Bogor Agricultural University)
dc.title	Streetfoods : An Asian Perspective with Special Reference to Indonesia	id
Appears in Collections:	Food Science and Technology

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