Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/25974
Full metadata record
DC FieldValueLanguage
dc.contributor.authorSoedarmadi
dc.contributor.authorKismono, Ign.
dc.date.accessioned2010-05-27T02:34:08Z
dc.date.available2010-05-27T02:34:08Z
dc.date.issued1995
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/25974
dc.description.abstractAn experiment was cunducted in the glasshouse of lIgrostology Laboratory, Department of Animal Nutrition, Faculty of Animal Science, Begor Agricultural University, for live monthsid
dc.publisherIPB (Bogor Agricultural University)
dc.titlePengaruh Pemberian Kapur terhadap Nodulasi dan Produksi Lima Jenis Kacang-Kacangan Makanan Ternakid
Appears in Collections:Animal Production Technology

Files in This Item:
File Description SizeFormat 
Soedarmadi_Uuh (15 hal).PDFPublikasi_Fulltext1.01 MBAdobe PDFThumbnail
View/Open
Soedarmadi_Uuh (15 hal).psPostScript1.41 MBPostscriptView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.