Please use this identifier to cite or link to this item:
http://repository.ipb.ac.id/handle/123456789/25974Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Soedarmadi | |
| dc.contributor.author | Kismono, Ign. | |
| dc.date.accessioned | 2010-05-27T02:34:08Z | |
| dc.date.available | 2010-05-27T02:34:08Z | |
| dc.date.issued | 1995 | |
| dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/25974 | |
| dc.description.abstract | An experiment was cunducted in the glasshouse of lIgrostology Laboratory, Department of Animal Nutrition, Faculty of Animal Science, Begor Agricultural University, for live months | id |
| dc.publisher | IPB (Bogor Agricultural University) | |
| dc.title | Pengaruh Pemberian Kapur terhadap Nodulasi dan Produksi Lima Jenis Kacang-Kacangan Makanan Ternak | id |
| Appears in Collections: | Animal Production Technology | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Soedarmadi_Uuh (15 hal).PDF | Publikasi_Fulltext | 1.01 MB | Adobe PDF | ![]() View/Open |
| Soedarmadi_Uuh (15 hal).ps | PostScript | 1.41 MB | Postscript | View/Open |
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