Analisis Permintaan Udang Indonesia di Pasar Internasional (Jepang dan Amerika Serikat)

Abstract

Demand elasticities in two major markets for Indonesian shrimp, The USA and Japan, were analyzed as a basis for identifying factors influencing import of me commodity by two countries. Price of tuna, per capita tish consumtion and import volume from India were found to be significant factors influencing import of Indonesian shrimp by Japanese market. In me case of the USA market, the estimate model failed to explain the factors influencing import. Hygienic factor is supposed to be major factor responsible for the failure of Indonesian Shrimp to enter into The USA market.