1. IPB Scientific Repository
  2. Dissertations and Theses
  3. Undergraduate Theses
  4. UT - Faculty of Agricultural Technology
  5. UT - Agroindustrial Technology
Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/2551
Title: Formulasi dan Optimasi Produk Biskuit Berbahan Baku Sagu Ubi Jalar dan Kacang Hijau
Authors: Mayang, Anindyajati
Issue Date: 2007
URI: http://repository.ipb.ac.id/handle/123456789/2551
Appears in Collections:UT - Agroindustrial Technology

Files in This Item:
File Description SizeFormat 
F07ama_abstract.pdf
  Restricted Access		Abstract87.07 kBAdobe PDFView/Open
F07ama.pdf
  Restricted Access		443.82 kBAdobe PDFView/Open
F07ama_abstract.ps
  Restricted Access		Abstract1.3 MBPostscriptView/Open
Show full item record Recommend this item


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.