Application Of Freeze Drying To Food Products With Special Reference To Transport Phenomena In Coffee Processing

Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/24772

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DC Field	Value	Language
dc.contributor.author	Sagara, Yasuyuki
dc.date.accessioned	2010-05-24T04:02:51Z
dc.date.available	2010-05-24T04:02:51Z
dc.date.issued	1984
dc.identifier.uri	http://repository.ipb.ac.id/handle/123456789/24772
dc.publisher	IPB (Bogor Agricultural University)
dc.title	Application Of Freeze Drying To Food Products With Special Reference To Transport Phenomena In Coffee Processing	id
dc.title.alternative	Proceedings of the IPB-JICA International Symposium on Agricultural Product Processing and Technology	-
dc.title.alternative	International Symposium on Agricultural Product Processing and Technology	-
Appears in Collections:	Proceedings

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