Mengoptimalkan pemanfaatan ampas sagu sebagai pakan ruminansia melalui biofermentasi dengan jamur tiram (Pleurotus ostreatus) dan amoniasi

Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/22480

Full metadata record

DC Field	Value	Language
dc.contributor.advisor	Parakkasi, Aminuddin
dc.contributor.advisor	Wiryawan, Komang G.
dc.contributor.advisor	Haryanto, Budi
dc.contributor.author	Sangadji, Insun
dc.date.accessioned	2010-05-17T07:45:08Z
dc.date.available	2010-05-17T07:45:08Z
dc.date.issued	2009
dc.identifier.uri	http://repository.ipb.ac.id/handle/123456789/22480
dc.publisher	IPB (Bogor Agricultural University)
dc.title	Mengoptimalkan pemanfaatan ampas sagu sebagai pakan ruminansia melalui biofermentasi dengan jamur tiram (Pleurotus ostreatus) dan amoniasi	id
dc.date.updated	Lindawati, A.Md 2012-10-5 Edit : Pembimbing, Keyword
dc.subject.keyword	Biofermentation
dc.subject.keyword	Asam Lemak Terbang (VFA)
dc.subject.keyword	Sapi Bali
dc.subject.keyword	Pengolahan pakan
Appears in Collections:	DT - Animal Science

Files in This Item:

File	Description	Size	Format
2009isa_abstract.pdf Restricted Access	Abstract	47.65 kB	Adobe PDF	View/Open
2009isa.pdf Restricted Access	Fulltext	1.37 MB	Adobe PDF	View/Open
2009isa2_Cover.pdf Restricted Access	Cover	278 kB	Adobe PDF	View/Open
2009isa2_BAB I Pendahuluan.pdf Restricted Access	Bab I	422.62 kB	Adobe PDF	View/Open
2009isa2_BAB II Tinjauan Pustaka.pdf Restricted Access	Bab II	1.44 MB	Adobe PDF	View/Open
2009isa2_BAB III Materi dan Metode.pdf Restricted Access	Bab III	845.12 kB	Adobe PDF	View/Open
2009isa2_BAB IV Hasil dan Pembahasan.pdf Restricted Access	Bab IV	1.44 MB	Adobe PDF	View/Open
2009isa2_BAB V Kesimpulan dan Saran.pdf Restricted Access	Bab V	289.12 kB	Adobe PDF	View/Open
2009isa2_Daftar Pustaka.pdf Restricted Access	Daftar Pustaka	794.69 kB	Adobe PDF	View/Open
2009isa2_Lampiran.pdf Restricted Access	Lampiran	1.5 MB	Adobe PDF	View/Open

DSpace JSPUI