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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/20043
Title: Pengembangan Jamur Toge (Flammulina Velutipes) Sebagai Pengawet Alami pada Produk Daging dan Ikan
Authors: Nugroho, Galih
Issue Date: 2009
Publisher: Bogor Agricultural University, Institut Pertanian Bogor
URI: http://repository.ipb.ac.id/handle/123456789/20043
Appears in Collections:PKM - Gagasan Tertulis

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