Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/165446
Title: Perilaku Petani Padi Dalam Mengalokasikan Hasil Panen Di Kabupaten Lamongan.
Other Titles: Rice Farmers’ Behavior In Allocating Their Harvest In Lamongan District.
Authors: Putri, Tursina Andita
Hakim, Mochammad Za'im
Issue Date: 2025
Publisher: IPB University
Abstract: Petani memiliki peran ganda dalam usahatani padi, yaitu sebagai produsen dan konsumen. Sebagai konsumen, petani menggunakan hasil panen untuk kebutuhan pangan, sementara sebagai produsen, petani mengelola dan memasarkan hasil pertanian secara mandiri. Penelitian ini bertujuan untuk menganalisis perilaku petani dan marketable surplus beras di Kabupaten Lamongan, serta mengidentifikasi faktor-faktor yang memengaruhinya. Metode yang digunkan meliputi analisis deskriptif, analisis marketable surplus, dan uji heckman two steps model. Hasil penelitian menunjukkan bahwa mayoritas hasil produksi petani dialokasikan untuk penjualan sebesar 74,43% sementara 22,99% digunakan untuk konsumsi rumah tangga, dan sisanya 1,98% untuk kegiatan sosial. Nilai marketable surplu sebesar 75,03% menunjukkan bahwa petani di wilayah tersebut tergolong petani komersial. Faktor-faktor yang berpengaruh secara signifikan terhadap marketable surplus meliputi tingkat pendidikan, luas lahan, keanggotaan kelompok tani, dan jenis pengairan.
Farmers play a dual role in rice farming, acting as both producers and consumers. As consumers, farmers use part of their harvest for household food needs, while as producers, they manage and market their agricultural products independently. This study aims to analyze farmers' behavior and the marketable surplus of rice in Lamongan Regency, as well as to identify the factors that influence it. The methods used include descriptive analysis, marketable surplus analysis, and the Heckman two-step model test. The results indicate that the majority of the farmers' production is allocated for sale (74.43%), while 22.99% is used for household consumption, and the remaining 1.98% is for social activities. The marketable surplus value of 75.03% indicates that farmers in the region are categorized as commercial farmers. Factors that significantly influence marketable surplus include education level, land area, farmer group membership, and type of irrigation.
URI: http://repository.ipb.ac.id/handle/123456789/165446
Appears in Collections:UT - Agribusiness

Files in This Item:
File Description SizeFormat 
Cover_H3401211124_Mochammad Za'im Hakim-1.pdfCover2.41 MBAdobe PDFView/Open
Fullteks_H3401211124_Mochammad Za'im Hakim.pdf
  Restricted Access
Fulltext3.94 MBAdobe PDFView/Open
Lampiran_H3401211124_Mochammad Za'im Hakim.pdf
  Restricted Access
Lampiran1.02 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.