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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/162923
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DC FieldValueLanguage
dc.contributor.advisorHawab, Mansjur-
dc.contributor.advisorPranamuda, Hardaning-
dc.contributor.authorChusniati, Hati-
dc.date.accessioned2025-06-25T01:51:06Z-
dc.date.available2025-06-25T01:51:06Z-
dc.date.issued2005-
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/162923-
dc.language.isoidid
dc.publisherIPB Universityid
dc.titleHidrolisis Pati dari Batang Sagu serta Pemanfaatannya untuk Fermentasi Asam Laktatid
dc.typeUndergraduate Thesisid
Appears in Collections:UT - Biochemistry

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