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http://repository.ipb.ac.id/handle/123456789/161336| Title: | Analisis Faktor yang Memengaruhi Genrasi Z dalam Keputusan Pembelian Restoran Makanan Jepang Berlabel Halal |
| Other Titles: | Analysis of Factors Influencing Generation Z in Purchasing Decisions for Halal Labeled Japanese Food Restaurants |
| Authors: | Beik, Irfan Syauqi Ramdhan, Abdul Rauf |
| Issue Date: | 2025 |
| Publisher: | IPB University |
| Abstract: | Indonesia memiliki potensi sektor industri halal terutama pada sektor
makanan dan minuman halal. Dengan adanya globalisasi, Indonesia juga perlu
menyesuaikan hal-hal yang berasal dari luar negeri agar tetap sesuai dengan
ketentuan yang berlaku, salah satunya produk makanan. Peningkatan permintaan
untuk produk makanan luar negeri menyebabkan semakin bermunculan restoran
restoran bernuansa luar negeri, salah satunya restoran dengan nuansa Jepang. Oleh
karena itu, muncul kekhawatiran tentang status kehalalan produk-produk yang
berasal dari luar negeri. Penelitian ini bertujuan untuk mengidentifikasi
karakteristik serta faktor yang memengaruhi keputusan pembelian generasi z di
restoran Jepang halal di kota Bogor. Penelitian ini menggunakan data primer dari
150 responden yang dianalisis dengan metode analisis deskriptif dan SEM-PLS
menggunakan aplikasi SmartPLS 4. Hasil penelitian ini menunjukkan bahwa
variabel motivasi, religiositas, kualitas produk, dan harga berpengaruh secara
signifikan terhadap keputusan pembelian generasi z di kota Bogor. Sementara
faktor lain seperti pengetahuan halal, kelompok acuan, lokasi, promosi, manusia,
proses, serta bukti fisik tidak berpengaruh signifikan terhadap keputusan pembelian. Indonesia has the potential of the halal industry sector, especially in the halal food and beverage sector. With globalization, Indonesia also needs to adjust things that come from abroad to remain in accordance with applicable regulations, one of which is food products. The increasing demand for foreign food products has led to the emergence of restaurants with foreign nuances, one of which is a restaurant with Japanese nuances. Therefore, concerns arise about the halal status of products originating from abroad. This study aims to identify the characteristics and factors that influence generation z's purchasing decisions at halal Japanese restaurants in Bogor city. The results indicate that the variables of motivation, religiosity, product quality, and price have a significant positive effect on the purchasing decisions of generation z in Bogor city. While other factors such as halal knowledge, reference group, location, promotion, people, process, and physical evidence have no significant effect on purchasing decisions. |
| URI: | http://repository.ipb.ac.id/handle/123456789/161336 |
| Appears in Collections: | UT - Syariah Economic |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| cover_H5401201094_94899ba5c6da4c00832daaf39cb8fa93.pdf | Cover | 435.16 kB | Adobe PDF | View/Open |
| fulltext_H5401201094_1c0a9cdd86ac43c1baf5ac82a5261111.pdf Restricted Access | Fulltext | 1.04 MB | Adobe PDF | View/Open |
| lampiran_H5401201094_b0241752162f4d4a8aa87aacd6247caf.pdf Restricted Access | Lampiran | 455.88 kB | Adobe PDF | View/Open |
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