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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/142008
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dc.contributor.advisorAboenawan, Lily E-
dc.contributor.advisorSriharini, I.S-
dc.contributor.authorDjuwita, Ratna-
dc.date.accessioned2024-03-18T01:24:00Z-
dc.date.available2024-03-18T01:24:00Z-
dc.date.issued1989-
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/142008-
dc.publisherIPB Universityid
dc.subject.ddcPengaruh tingkat penambahan tepung daun calopogonium caereleum dalam ransum terhadap bobot beberapa organ tubuh ayam pedagingid
dc.titlePengaruh tingkat penambahan tepung daun calopogonium caereleum dalam ransum terhadap bobot beberapa organ tubuh ayam pedagingid
Appears in Collections:UT - Nutrition Science and Feed Technology

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