Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/13802
Full metadata record
DC FieldValueLanguage
dc.contributor.authorSumarto
dc.date.accessioned2010-05-06T06:32:58Z
dc.date.available2010-05-06T06:32:58Z
dc.date.issued2008
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/13802
dc.publisherIPB (Bogor Agricultural University)
dc.titleMempelajari Pengaruh Penambahan Asam Lemak dan Natrium Benzoat terhadap Sifat Fisik, Mekanik, dan Aktivitas Antimikroba Film Edibel Kitosanid
Appears in Collections:UT - Agroindustrial Technology

Files in This Item:
File Description SizeFormat 
F08sum_abstract.pdf
  Restricted Access
Abstract74.54 kBAdobe PDFView/Open
F08sum.pdf
  Restricted Access
Fulltext1.03 MBAdobe PDFView/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.