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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/13498
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dc.contributor.authorFauzan, Mohammad
dc.date.accessioned2010-05-06T03:42:41Z
dc.date.available2010-05-06T03:42:41Z
dc.date.issued2008
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/13498
dc.publisherIPB (Bogor Agricultural University)
dc.titleOptimasi Proses Pemasakan Udang dan Validasi Proses Pemasakan terhadap Inaktivasi Bakteri Listeria Monocytogenes di PT Centralpertiwi Bahari, Lampungid
Appears in Collections:UT - Agroindustrial Technology

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