1. IPB Scientific Repository
  2. Dissertations and Theses
  3. Undergraduate Theses
  4. UT - Faculty of Agricultural Technology
  5. UT - Agroindustrial Technology
Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/12144
Full metadata record
DC FieldValueLanguage
dc.contributor.authorKusumaningrum, Dini
dc.date.accessioned2010-05-05T06:29:51Z
dc.date.available2010-05-05T06:29:51Z
dc.date.issued2008
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/12144
dc.publisherIPB (Bogor Agricultural University)
dc.titlePemetaan Karakteristik Komponen Polifenol untuk Mencegah Kerusakannya pada Minuman Teh Ready to Drink (RTD)id
Appears in Collections:UT - Agroindustrial Technology

Files in This Item:
File Description SizeFormat 
F08dku_abstract.pdf
  Restricted Access		Abstract49.46 kBAdobe PDFView/Open
F08dku.pdf
  Restricted Access		Fulltext544.29 kBAdobe PDFView/Open
Show simple item record Recommend this item


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.