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Title: | Persepsi dan Sikap Masyarakat Diaspora Gayo dalam Konservasi Tumbuhan Pangan |
Authors: | Sunkar, Arzyana Hidayati, Syafitri Tazkialaras |
Issue Date: | 6-Mar-2023 |
Publisher: | IPB University |
Abstract: | Sumber daya alam akan dapat dilestarikan dan dikelola dengan lebih baik
jika melibatkan masyarakat yang bergantung pada sumber daya alam tersebut.
Kehadiran Komunitas Diaspora dapat membantu mempertahankann sumber daya
diluar wilayah asal mereka. Penelitian ini bertujuan untuk mengidentifikasi
persepsi dan sikap masyarakat Diaspora Gayo dan menentukan karakteristik
individu yang memengaruhi persepsi dan sikap masyarakat Diaspora Gayo dalam
konservasi tumbuhan pangan. Pengumpulan data dilakukan dengan wawancara
dengan penentuan responden secara accidental sampling, observasi, dan studi
pustaka. Hasil penelitian menunjukkan bahwa persepsi dan sikap yang positif
terhadap pemanfaatan tumbuhan pangan. Hasil analisis menunjukkan bahwa
mayoritas karakteristik responden tidak berhubungan dengan persepsi dan sikap
kecuali pendidikan (p-value 0,021) terhadap sikap. Pengetahuan tradisional
terhadap pemanfaatan tumbuhan pangan pada masyarakat Gayo akan mampu
membentuk masyarakat yang dapat menjaga ketersediaan dan kelestarian
tumbuhan pangan. Natural resources will be better preserved and managed if the communities dependent on these natural resources are involved. The presence of the diaspora community can contribute to the maintenance of resources outside their home territory. This study aims to identify the perceptions and attitudes of the Gayo Diaspora community and identify individual characteristics that affect the perceptions and attitudes of the Gayo diaspora community with respect to the conservation of food plants. Data collection was carried out through interviews through accidental sampling, observation and literature review. Results from the study indicate positive perceptions and attitudes about the use of food plants. The results of the analysis showed that the characteristics of the majority of respondents were unrelated to perceptions and attitudes, with the exception of education (p-value 0,021) on attitudes. Traditional knowledge about the use of food plants in the Gayo community will be able to form a society that can keep food plants available and sustainable. |
URI: | http://repository.ipb.ac.id/handle/123456789/116799 |
Appears in Collections: | UT - Conservation of Forest and Ecotourism |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Cover_TAZKIA LARAS.pdf | Cover | 413.7 kB | Adobe PDF | View/Open |
TAZKIA LARAS.pdf Restricted Access | Fulltext | 6.71 MB | Adobe PDF | View/Open |
Lampiran.pdf Restricted Access | Lampiran | 474.85 kB | Adobe PDF | View/Open |
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