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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/10703
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dc.contributor.authorPermadi, Hendra Baskara
dc.date.accessioned2010-05-03T07:55:56Z
dc.date.available2010-05-03T07:55:56Z
dc.date.issued2006
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/10703
dc.titlePenentuan Jenis Kemasan Terbaik untuk Kacang Mete (Cashew Nut) Siap Diolahid
Appears in Collections:UT - Agroindustrial Technology

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