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Browsing by Author Wilfred F. M. Röling
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| 2010 | Comparison between traditional and industrial soy sauce (kecap) fermentation in Indonesia | Wilfred F. M. Röling; Apriyantono, Anton; Henk W. Van Verseveld |