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IPB Scientific Repository
Browsing by Author Fayrene L. Hamouz
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Showing results 1 to 2 of 2
Issue Date
Title
Author(s)
1994
Sensory And Nutritive Qualities Of Pork Strips Prepared By Three Household Cooking Techniques
Jing Yang
;
Sulaeman, Ahman
;
Setiawan, Budi
;
Ato Atughonu
;
David Giraud
, et al
2000
Sensory Evaluation Of Broiled And Grilled Bison Patties By Trained Panelists
Jayne M. Mcclenahan
;
Fayrene L. Hamouz
;
Setiawan, Budi
;
Martin J. Marchello
;
Judy A. Driskell
