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Browsing by Author Barus, Tati

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Showing results 1 to 4 of 4
Issue DateTitleAuthor(s)
2008Peran Komunitas Bakteri Dalam Pembentukan Rasa Pahit Pada Tempe : Analisis Mikrobiologi Dan Terminal Restriction Fragment Length Polymorphism (T-RFLP)Suwanto, Antonius; Wahyudi, Aris Tri; Wijaya, C. Hanny; Barus, Tati
2015Profil Genetik Escherichia coli yang Diisolasi dari Tempe Berdasarkan Enterobacterial Repetitive Intergenic Consensus-Polymerase Chain Reaction (ERIC-PCR)Suwanto, Antonius; Barus, Tati; A’yun, Qurrota
2008Role of Bacteria in Tempe Bitter Taste Formation: Microbiological and Molecular Biological Analysis Based on 16S rRNA GeneBarus, Tati; Suwanto, Antonius; Wahyudi, Aris Tri; Wijaya, C. Hanny
2008-04Role of Bacteria in Tempe Bitter Taste Formation: Microbiological and Molecular Biological Analysis Based on 16S rRNA GeneBarus, Tati; Suwanto, Antonius; Wahyudi, Aris Tri; Wijaya, C. Hanny
Showing results 1 to 4 of 4