Profil Asam Lemak dan Kestabilan Produk Formulasi Minyak Ikan dan Habbatussauda

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Date

2013-08

Author

Suseno, Sugeng Heri

Nurjanah

Faradiba, Tenny

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URI

http://repository.ipb.ac.id/handle/123456789/78843

Collections

Aquatic Product Technology [212]