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Preferensi dan Persepsi konsumsi Terhadap Makanan Tradisional Sunda
(Media Gizi dan Keluarga, 1996-07-01)
The purpose of this study was to identify consumer’s preference and perception on Sundanese restaurants in Kotamadya Bogor. Data were gathered from two sundanese restaurants in Kotamadya Bogor. About 100 repondents were ...