Browsing Proceedings by Author "Bain, Ali"
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Effect of Protected Vegetable Oils on In Vitro Fermentation Characteristics and Nutrien Digestibility of Bali Cattle Rumen Fluid
Bain, Ali | Wiryawan, K.G | Astuti, D.A | Suharti, S | Arman, C (2014-11)ABSTRACT In vitro experiment using rumen fluid of Bali cattle was conducted to evaluate the effect of different vegetable oils protected in calcium soap on the fermentation characteristics and nutrien digestibility. The ...