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Pengaruh suplementasi multivitamin mineral terhadap status gizi, kadar hemoglobin dan tingkat kebugaran fisik mahasiswi TPB IPB
(2013)
The aims of the study are to examine the influence of multivitamin mineral supplementation on the nutritional status, hemoglobin concentration and physical activity of Bogor Agricultural University First Common Year female ...
Manajemen Proses Pembuatan Produk Intervensi Gizi dan Penetapan Flavor Terbaik pada Keju Lunak Rendah Lemak dengan Penambahan Minyak Bekatul
(2013)
Low-fat soft cheese which is used for nutrition intervention has perishable characteristics and generally not only have a bitter taste but also hard texture so consumer acceptance of the product is quite low. The purposes ...
Retensi β-karoten pada Minyak Goreng Curah yang Telah Difortifikasi Karoten dari Red Palm Oil (RPO)
(2013)
The aim of this study was to examine the retention of β-carotene in non-branded palm oil fortified with caroten from RPO. This study began with analyzed the nutrient content, physical properties and chemical quality of ...
Studi Analisis Keadaan Rumah Ibu Balita, Kebiasaan Makan Balita, Status Gizi Balita dan Status Kesehatan Balita di Kecamatan Tamansari, Kabupaten Bogor
(2013)
This study analyzes house condition, eating habits, nutrition nutritional status and health status of underfive children in Tamansari, Bogor. This research is part of the research entitlet “A Multi-Approach Intervention ...
Analisis Pencapaian Standar Pelayanan Minimum (SPM) Ketahanan Pangan dan Gizi Kota Tangerang pada Tahun 2011
(2013)
The objective of this research is to identify the problem of food and nutrition security at Tangerang City and evaluate the achievement of Minimum Service Standards (MSS) in 2011. This is descriptive analysis study. Secondary ...
Konsumsi Pangan, Status Gizi, dan Status Yodium Anak Sekolah Dasar di Wilayah Pegunungan Kabupaten Cianjur
(2013)
People in the mountainous region generally less consume food source of iodine and highly consume goitrogenic food. The pattern of the food consumption can reduce iodine status of people and further cause IDD (Iodine ...
Kualitas Makanan Selingan Pagi Anak Prasekolah pada Pendidikan Anak Usia Dini (PAUD) Bougenvil Kota Bekasi
(2013)
Quality of food can be identified from (1) the contribution of the energy content and protein of food to RDA, and (2) diversity/variety of food. The purpose of this study was to analyze the quality of provision and consumption ...
The Public Perception of Reality show Program “Jika Aku Menjadi” on Trans TV. (Case: Undergraduate Students, Department of Communication and Community Development Science who Learn Social Psychology Subject, Bogor Agricultural University, Class of 2006, 2007, and 2008).Persepsi Khalayak Terhadap Program Acara Televisi Reality show JIKA AKU MENJADI di TRANS TV (Kasus : Mahasiswa Institut Pertanian Bogor, Departemen Sains Komunikasi dan Pengembangan Masyarakat Peserta Mata Kuliah Psikologi Sosial Angkatan 2006, 2007, dan 2008)
(2010)
The effectiveness of a television program such as reality show program, “Jika Aku Menjadi” which is broadcast by Trans TV, can be known from the public perception about the program. The objectives of this research are: (1) ...
The Impact Of Landreform By Leverage and Trajectories Of Change and Reform In National Agrarian Reform (Case OTL Banjaranyar II Desa Banjaranyar and OTL Pasawahan II Desa Pasawahan, Subdistric Banjarsari, Ciamis Regency, Jawa Barat).Dampak Landreform Dari Bawah (By Leverage), Dan Arah Transfer Manfaat Dalam Kebijakan Program Pembaruan Agraria Nasional (Studi Kasus Organisasi Tani Lokal Banjaranyar Ii Desa Banjaranyar Dan Organisasi Tani Lokal Pasawahan Ii Desa Pasawahan Kecamatan Banjarsari, Kabupaten Ciamis, Jawa Barat)
(2010)
To create an equity land structure, it’s necessary to change the agrarian structure to increase community wealth. It called landreform. The purpose of this research was to identification land conflict, processes in ...
Social Representations of Agriculture Youth Farmers in the Dryland Agriculture Community (Case Desa Pasawahan, Kecamatan Banjarsari, Kabupaten Ciamis, Jawa Barat).Representasi Sosial Pertanian pada Pemuda Tani di Komunitas Pertanian Lahan Kering (Kasus Desa Pasawahan, Kecamatan Banjarsari, Kabupaten Ciamis, Jawa Barat)
(2010)
Lack of interest in the young labor force to work in the agricultural sector became one of concern for agricultural sustainability in Indonesia. The decline would have youth-related social representations of farm youth. ...