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Now showing items 11-13 of 13
Formulasi daging kelapa modifikasi dengan uji organoleptik serta analisis sifat fisikokimianya
(2015)
Coconut (Cocos nucifera L.) is a multipurpose plant, either for food or non-food purposes. Every part of the coconut plant can be used for the benefit of mankind. An important part of the coconut fruit was the coconut meat, ...
Inovasi Proses Produksi Kopi Bubuk
(2015)
There are many kinds of processed coffee products that have been developed so far. One of them is ground coffee beans. Coffee drink as a result of ground coffee steeping still leaves leftover. Downsizing the bean size ...
The Effect of Accelerated Aging on the Characteristic Properties of Rice Bran
(2015)
Accelerated aging process using thermal processing has been reported as an alternative way to produce aged rice. Rice bran is a by-product of rice production containing many bioactive compounds, which give beneficial effect ...