Browsing UT - Faculty of Agricultural Technology by Author "Wibisono, Gilang Megan"
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Effect of parboiling and rice varieties on physicochemical and starch digestive properties of ready to eat rice
Wibisono, Gilang Megan | Wulandari, Nur (2016)n recent years, people tend to consume ready to eat (RTE) rice. However, several disadvantages were encountered in RTE rice especially in texture and starch digestive properties, thus modifying the processing method is ...