Analisis Pendapatan Dan Faktor-Faktor yang Mempengaruhi Produksi Usahatani Kedelai di Desa Cipeuyeum, Kecamatan Haurwangi, Kabupaten Cianjur

Abstract

Soybean is a crop which is consumed by Indonesian people in the form of refined products. West Java province is one of the largest soybean producing areas in Indonesia. One of the areas in West Java, which produces soy is Cipeuyeum village. However, soy is still become the interlude for the farmers. The benefits received by farmers over soy farming activities will be measured through analysis of the farming income and the value of R-C ratio. In addition, the influence of factors of production to the production of results will be viewed by using the multiple regression analysis. Based on the analysis of income, farmers who harvest the soybeans upon young and old pods suffered losses during the growing season. Factors of production which is used by farmers are land, seed, urea, KCl, phonska, liqiud fertilizer, MOL, workers, dan insecticide. Factors of production which gives a positive influence of soy production results include urea, phonska, dan insecticide.