Browsing Jurnal Teknologi dan Industri Pangan by Author "Tensiska"
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Extraction of Natural Colorant from Red Raspberry (rubus idaeus linn.) And its application in food sistem Vol 18, No 1, 2007
Tensiska | Natalia, Dita (2007)Red raspberry fruit has not been optimally utilized even though it contains anthocyanin pigment. The pigment can be used as a natural colorant which also function as antioxidant. The aim of this study was to determine the ...