Processing of fish floue from croaker (Pseudociena amoyensis)
Date
2010Author
Fawzya, Yusro Nuri
Dwiyitno
Irianto,Hari Eko
Peranginangin, Rosmawaty
Metadata
Show full item recordAbstract
the experiment aimed at studying fish flour processing, particularly to determinant the best method to produce fish flour that meets the requrements for a food product.