Pengembangan Dessert Berbasis Isolate Protein Ikan Lele (Clarias Bathrachus) Sebagai Pangan Alternatif Sumber Energi Protein Hewani

dc.contributor.author	Patmawati
dc.contributor.author	Amirethi, Ryza
dc.contributor.author	Sulastri, Suhana
dc.date.accessioned	2010-06-08T02:14:12Z
dc.date.available	2010-06-08T02:14:12Z
dc.date.issued	2010
dc.identifier.uri	http://repository.ipb.ac.id/handle/123456789/27781
dc.publisher	Bogor Agricultural University, Institut Pertanian Bogor
dc.title	Pengembangan Dessert Berbasis Isolate Protein Ikan Lele (Clarias Bathrachus) Sebagai Pangan Alternatif Sumber Energi Protein Hewani	id