The Analytical Study Of Kecap - An Indonesian Soy Sauce

dc.contributor.author	Judoamidjojo, R Muljono
dc.contributor.author	Itoh, Takatoshi
dc.contributor.author	Tomomatsu, Atsunobu
dc.contributor.author	Kawashima, Koji
dc.contributor.author	Matsuyama, Akira
dc.date.accessioned	2010-05-24T03:36:49Z
dc.date.available	2010-05-24T03:36:49Z
dc.date.issued	1984
dc.identifier.uri	http://repository.ipb.ac.id/handle/123456789/24731
dc.publisher	IPB (Bogor Agricultural University)
dc.title	The Analytical Study Of Kecap - An Indonesian Soy Sauce	id
dc.title.alternative	International Symposium on Agricultural Product Processing and Technology