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      • Dissertations and Theses
      • Undergraduate Theses
      • UT - Faculty of Economics and Management
      • UT - Agribusiness
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      Pengaruh Ekuitas Merek Terhadap Kepuasan dan Loyalitas Konsumen Pop Mie (Studi Kasus Mahasiswa Sarjana IPB University)

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      Date
      2025
      Author
      Hikmah, Dhita Khonita
      Baga, Lukman Mohammad
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      Abstract
      Perubahan gaya hidup yang serba cepat telah mendorong pergeseran konsumsi ke makanan cepat saji, seperti Pop Mie. Ketatnya persaingan industri menuntut setiap merek untuk menghadirkan produk berkualitas sekaligus memperkuat posisi merek di pasar. Penelitian ini bertujuan untuk menganalisis pengaruh ekuitas merek terhadap kepuasan dan loyalitas konsumen. Penelitian ini bertujuan untuk menganalisis pengaruh ekuitas merek Pop Mie terhadap kepuasan dan loyalitas konsumen dengan fokus pada mahasiswa sarjana IPB University. Data diperoleh dari 163 mahasiswa sarjana S1 IPB University. Analisis dilakukan menggunakan analisis deskriptif, analisis Structural Equation Modeling–Partial Least Squares (SEM-PLS) serta Importance-Performance Map Analysis (IPMA). Hasil penelitian menunjukkan bahwa kesadaran merek, asosiasi merek, dan persepsi kualitas berpengaruh positif dan signifikan terhadap kepuasan konsumen, serta kepuasan konsumen juga berpengaruh positif dan signifikan terhadap loyalitas konsumen. Temuan ini menegaskan pentingnya pengelolaan elemen ekuitas merek secara strategis untuk mempertahankan posisi pasar.
       
      The rapid pace of lifestyle changes has driven a shift toward fast food consumption, such as Pop Mie. The intense competition within the industry demands that each brand deliver high-quality products while strengthening its market position. This research aims to analyze the influence of brand equity on consumer satisfaction and loyalty. The study specifically focuses on undergraduate students at IPB University. Data were collected from 163 undergraduate students at IPB University. The analysis was conducted using descriptive statistics, Structural Equation Modeling–Partial Least Squares (SEM-PLS), and Importance- Performance Map Analysis (IPMA). The results indicate that brand awareness, brand associations, and perceived quality have a positive and significant effect on consumer satisfaction, and consumer satisfaction, in turn, positively and significantly influences consumer loyalty. These findings underscore the importance of strategically managing brand equity elements to maintain market position.
       
      URI
      http://repository.ipb.ac.id/handle/123456789/164491
      Collections
      • UT - Agribusiness [4776]

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      Copyright © 2020 Library of IPB University
      All rights reserved
      Contact Us | Send Feedback
      Indonesia DSpace Group 
      IPB University Scientific Repository
      UIN Syarif Hidayatullah Institutional Repository
      Universitas Jember Digital Repository