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      • Undergraduate Theses
      • UT - Faculty of Economics and Management
      • UT - Agribusiness
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      Pengaruh Ekuitas Merek terhadap Kepuasan dan Loyalitas Konsumen Cimory Yoghurt

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      Date
      2024
      Author
      Latifah, Olivia Shinta
      Farmayanti, Narni
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      Abstract
      Peningkatan produksi susu segar di Indonesia dari tahun ke tahun yang tidak diimbangi dengan peningkatan konsumsi susu nasional membuka peluang pasar susu nasional melalui industri olahan susu. Yoghurt menjadi salah satu produk olahan susu yang dapat meningkatkan konsumsi susu nasional. Cimory Yoghurt berhasil menjadi merek teratas di Indonesia dalam kategori yoghurt selama lima tahun berturut-turut. Hal ini mengindikasikan bahwa Cimory Yoghurt memiliki ekuitas merek yang kuat. Oleh karena itu, penelitian ini bertujuan untuk menganalisis pengaruh ekuitas merek terhadap kepuasan dan loyalitas konsumen Cimory Yoghurt. Penelitian ini menggunakan data primer dari 102 responden di wilayah Jabodetabek. Data dianalisis menggunakan Structural Equation Modeling-Partial Least Square (SEM-PLS) dengan bantuan aplikasi Smart-PLS. Hasil dari penelitian ini menunjukkan bahwa asosiasi merek dan persepsi kualitas secara signifikan positif memengaruhi kepuasan dan loyalitas konsumen Cimory Yoghurt. Namun, kesadaran merek tidak berpengaruh signifikan terhadap kepuasan dan loyalitas konsumen Cimory Yoghurt.
       
      The increase in fresh milk production in Indonesia from year to year, which is not matched by an increase in national milk consumption, opens up opportunities for the national milk market through the milk processing industry. Yoghurt is one of the dairy products that can help increase national milk consumption. Cimory Yoghurt has been the top brand in Indonesia in the yoghurt category for five consecutive years. This line indicates that Cimory Yoghurt has strong brand equity. Therefore, this study aims to analyze the influence of brand equity on satisfaction and loyalty of Cimory Yoghurt consumers. This study uses primary data from 102 respondents in the Jabodetabek area. The data were analyzed using Structural Equation Modeling-Partial Least Square (SEM-PLS) with the help of the Smart-PLS application. The results of this study indicate that brand association and perceived quality significantly positively influence Cimory Yoghurt's consumer satisfaction and loyalty. However, brand awareness does not significantly effect the satisfaction and loyalty of Cimory Yoghurt consumers.
       
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      http://repository.ipb.ac.id/handle/123456789/159032
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      • UT - Agribusiness [4776]

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      Copyright © 2020 Library of IPB University
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      Contact Us | Send Feedback
      Indonesia DSpace Group 
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      Universitas Jember Digital Repository