Evaluasi Good Dairy Farming Practice pada Peternakan Sapi Perah Rakyat di Desa Gedangan Boyolali

Abstract

Umumnya peternakan sapi perah rakyat di Indonesia didominasi oleh usaha peternakan berskala kecil dengan karakteristik seperti, rata-rata kepemilikan ternak rendah, ternak dikandangkan di belakang rumah, dan belum menunjukkan arah pengembangan sistem berkelanjutan. Tujuan penelitian ini adalah untuk mengevaluasi penerapan Good Dairy Farming Practice pada peternakan sapi perah rakyat di Desa Gedangan, Boyolali. Pengumpulan data primer dilakukan dengan observasi dan wawancara yang berpedoman pada instrument Good Dairy Farming Practice. Hasil evaluasi pada peternakan sapi perah rakyat di Desa Gedangan, Boyolali termasuk dalam kategori cukup baik, sebesar 2.83. Berdasarkan evaluasi penilaian setiap aspek penerapan Good Dairy Farming Practice, peternakan sapi perah rakyat di Desa Gedangan perlu memperbaiki kualitas manajemen budidaya seperti pada aspek kandang dan peralatan dan beberapa aspek lainnya.

In general, small-scale dairy farming in Indonesia is dominated by small scales characterized by low average livestock ownership, livestock kept in backyard pens, and a lack of direction to develop sustainable systems. This research aims to evaluate the implementation of Good Dairy Farming Practices on small-scale dairy farms in Gedangan Village, Boyolali. Primary data collection was carried out by observation and interviews guided by the Good Dairy Farming Practice instrument. The results of the evaluation of small-scale dairy farming in Gedangan Boyolali Village show that the level of implementation is quite good with a score of 2.83. Based on an assessment of each aspect of Good Dairy Farming Practices, livestock farms need to improve the quality of their livestock management, especially in aspects such as cages, equipment and several other aspects.