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      • Dissertations and Theses
      • Undergraduate Theses
      • UT - Faculty of Economics and Management
      • UT - Agribusiness
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      Intensi Berwirausaha Mahasiswa Institut Pertanian Bogor

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      Date
      2022-07
      Author
      Angraeni, Neng Yosi
      Burhanuddin
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      Abstract
      Wirausahawan memiliki kontribusi besar bagi perekonomian suatu negara, dengan adanya wirausahawan membawa beberapa dampak positif, yaitu terciptanya lapangan kerja, peningkatan pemerataan pendapatan serta peningkatan kualitas hidup dan kesejahteraan masyarakat. Oleh karena itu berbagai pihak termasuk perguruan tinggi mulai menggiatkan intensi kewirausahaan dengan menyisipkan materi kewirausahaan di dalam perkuliahan untuk membekali mahasiswa ilmu kewirausahaan yang akan membangkitkan intensi berwirausaha pada dirinya. Penelitian ini mengkaji intensi berwirausaha dan apa aja faktor yang mempengaruhiya. Tujuan penelitian ini adalah menganalisis bagaimana intensi berwirausaha pada mahasiswa Institut Pertanian Bogor , serta faktor yang mempengaruhi intensi berwirausaha. Responden pada penelitian ini adalah 204 mahasiswa. Penelitian ini dilakukan pada bulan Januari hingga bulan Februari 2022. Alat analisis menggunakan Partial Least Square (PLS). Hasil dari penelitian menunjukkan bahwa variabel yaitu sikap, norma subjektif, dan kontrol perilaku berpengaruh positif terhadap intensi.
       
      Entrepreneurs have a great contribution to the economy of a country, with entrepreneurs bringing several positive impacts, namely the creation of jobs, increasing income equality and improving the quality of life and welfare of the community. Therefore, various parties including universities began to intensify entrepreneurial intentions by inserting entrepreneurial materials in lectures to equip students with entrepreneurial science that would arouse entrepreneurial intentions in him. This study examines entrepreneurial intentions and what factors influence them. The purpose of this study is to analyze how entrepreneurial intentions in students of Bogor Agricultural University, as well as factors that affect entrepreneurial intentions. The respondents to this study were 204 students. The study was conducted from January to February 2022. Analysis tools use Partial Least Square (PLS). The results of the study showed that variables such as attitudes, subjective norms, and behavioral control had a positive effect on intentions
       
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      http://repository.ipb.ac.id/handle/123456789/113143
      Collections
      • UT - Agribusiness [4776]

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      Copyright © 2020 Library of IPB University
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      Contact Us | Send Feedback
      Indonesia DSpace Group 
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