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      GDFP dan GMiP Peternakan Sapi Perah Berskala 10 Ekor Betina Laktasi di Kawasan Usaha Peternakan Kabupaten Bogor

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      Date
      2021
      Author
      Khairiyah, Nafi'ah
      Atabany, Afton
      Purwanto, Bagus Priyo
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      Abstract
      Sapi perah merupakan sapi penghasil susu. Sapi perah yang banyak dijumpai di Indonesia merupakan sapi perah bangsa Friesian Holstein (FH). Keberhasilan dalam beternak sapi perah erat kaitannya dengan manajemen pemeliharaan juga manajemen pemerahan yang dilakukan oleh peternak. Penelitian ini mengethaui penerapan Good Dairy Farming Practice (GDFP) dan Good Milking Practice (GMiP) di Kawasana Usaha Peternakan (KUNAK) Kabupaten Bogor. Penerapan GDFP meliputi aspek pembibitan dan reproduksi, pakan dan air minum, pengelolaan, kandang dan peralatan, kesehatan ternak serta aspek kesejahteraan ternak. Penerapan GMiP meliputi aspek sebelum, saat, setelah pemerahan. Penelitian dilakukan dengan mewawancarai 30 peternak dalam 14 peternakan dengan populasi sapi perah 10 ekor betina laktasi. Data dianalisis deskriptif dan disimpulkan sesuai poin-poin yang telah diberi skor 4,3,2,1,0. Aspek GDFP yang sudah diterapkan dengan baik yaitu aspek pembibitan dan repoduksi, manajemen pakan dan air minum serta kesejahteraan hewan. Aspek GMiP yang sudah diterapkan cukup baik yaitu pada proses sebelum dan setelah pemerahan. Rata-rata produksi susu di peternakan KUNAK Kabupaten Bogor sebesar 10,9 L.
       
      Dairy cows are cows that produce milk. Friesian Holstein (FH) is on of the dairy cows that are found in Indonesia. Success in raising dairy cows is closely related to husbandry and milking management conducted by farmers. This study evaluated the application of Good Dairy Farming Practice (GDFP) and Good Milking Practice (GMiP) in the Farm Business Area of Bogor District. GDFP implementation includes aspects of breeding and reproduction, feed and drinking water management, management, housing and equipment, animal health also animal welfare. GMiP implementation includes before, during, and after milking. The study was conducted by interviewing 30 farmers in 14 farms with a population of 10 heads lactating dairy cows. Data were analyzed descriptively and summarized accordance of points that have been given a score of 4,3,2,1,0. GDFP aspects that have been implemented well that aspects of breeding and reproduction, aspects of feed and drinking water management, and aspect of animal welfare. GMiP aspects that have been implemented is good enough in the process before and after milking. Milk production averge in KUNAK farm of Bogor District was 10,9 L.
       
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      http://repository.ipb.ac.id/handle/123456789/108971
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      • UT - Animal Production Science and Technology [4043]

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      Copyright © 2020 Library of IPB University
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      Indonesia DSpace Group 
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