Penerapan GDFP dan GMiP pada Peternakan Sapi Perah Rakyat di Desa Tajurhalang Kecamatan Cijeruk Kabupaten Bogor Jawa Barat

Abstract

Produksi susu di Indonesia hanya mampu memenuhi sekitar 22% dari kebutuhan susu nasional sedangkan sisanya berasal dari impor. Susu berkualitas baik dan aman dikonsumsi diproduksi dari peternakan yang mengaplikasikan manajemen pemerahan dan manajemen sanitasi yang baik. Good Dairy Farming Practice (GDFP) merupakan pedoman budidaya ternak sapi perah yang bertujuan untuk meningkatkan produktivitas suatu usaha peternakan sapi perah. Penerapan Good Milking Practice (GMiP) pada peternakan dapat menciptakan proses pemerahan yang higienis. Penelitian ini bertujuan mengetahui penerapan GDFP dan GMiP di Peternakan rakyat sapi perah di Desa Tajurhalang, Kecamatan Cijeruk, Kabupaten Bogor, Jawa Barat. Jumlah responden yang diwawancarai sebanyak 38 peternak. Data dianalisis menggunakan analisis deskriptif untuk mendeskripsikan kondisi peternakan sapi perah rakyat di Desa Tajurhalang. Hasil evaluasi penerapan GDFP di Desa Tajurhalang menunjukkan nilai rataan 3,47 (baik) dan hasil evaluasi penerapan GMiP menunjukkan nilai rataan 2,92 (cukup baik). Produksi susu rata- rata di Desa Tajurhalang yaitu sekitar 10,51 Liter ekor-1 hari-1. Perlu adanya peningkatan pada beberapa aspek agar nilai GDFP dan GMiP meningkat.

Milk production level in Indonesia only able to fulfill approximately 22% of national milk needs while the rest are imported. Good quality and safe to consume milks are produced by farms that apply good milking management and good sanitation. Good Dairy Farming Practice (GDFP) is a guideline for dairy farming which aims to increase productivity of dairy farming business. Application of Good Milking Practice (GMiP) on farm can create hygienic milking process. The purpose of this research is to evaluate the application of GDFP and GMiP on smallholder dairy farms in Tajurhalang Village, Cijeruk Sub-district, Bogor District, West Java. The number of respondents that has been interviewed are 38 farmer. The data were analyzed using descriptive analysis to describe the condition of smallholder dairy farms in Tajurhalang Village. The result of the evaluation of GDFP in Tajurhalang Village show an average value of 3,47 (good) and the evaluation of GMiP show an average value of 2,92 (good enough). Average milk production in Tajurhalang Village is ±10,51 Liter heads-1 day-1. Improvements are needed in several aspects so the value of GDFP and GMiP could increase.