Please use this identifier to cite or link to this item:
http://repository.ipb.ac.id/handle/123456789/8210Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Sarungallo, Zita Letviany | |
| dc.date.accessioned | 2010-04-26T06:23:20Z | |
| dc.date.available | 2010-04-26T06:23:20Z | |
| dc.date.issued | 2002 | |
| dc.identifier.uri | http://repository.ipb.ac.id/handle/123456789/8210 | |
| dc.title | Study Penurunan Titik Leleh Lilin Lebah (Apis cerana) Dalam Pembuatan Analog Margarin Oles Rendah Kalori Dengan Transesterifikasi Secara Enzimatik | id |
| Appears in Collections: | MT - Agriculture Technology | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2002zls_abstract.pdf Restricted Access | Abstract | 602.19 kB | Adobe PDF | View/Open |
| 2002zls.PDF Restricted Access | 9.96 MB | Adobe PDF | View/Open | |
| 2002zls_abstract.ps Restricted Access | 882.89 kB | Postscript | View/Open |
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