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Please use this identifier to cite or link to this item: http://repository.ipb.ac.id/handle/123456789/7744
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dc.contributor.authorPuspowati, Susi Dyah
dc.date.accessioned2010-04-24T08:11:18Z
dc.date.available2010-04-24T08:11:18Z
dc.date.issued2003
dc.identifier.urihttp://repository.ipb.ac.id/handle/123456789/7744
dc.publisherIPB (Bogor Agricultural University)
dc.titleKajian Formulasi, Mikrostruktur, Daya Cerna, dan Umur Simpan Biskuit Garut untuk Makanan Pendamping Air Susu Ibu (MP-ASI)id
Appears in Collections:MT - Agriculture Technology

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