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Undergraduate Theses
UT - Faculty of Agricultural Technology
UT - Agroindustrial Technology
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Issue Date
Title
Author(s)
2017
Pengawetan Jangka Pendek Kulit Kambing Menggunakan Ekstrak Daun Lamtoro (Leucaena Leucocephala) Hasil Uji Aktivitas Antibakteri
Suparno, Ono
;
Afifah, Amalia
2017
Pengembangan Pasar Minuman Cascara Ready To Drink Dengan Pendekatan Riset Aksi
Anggraeini, Elisa
;
Putri, Risa Andriana
2017
Pemodelan Kinetika Penyisihan Amonium pada Reaktor Biofilter Media Bioball dengan Pendekatan Empiris
Suprihatin
;
Yani, Mohamad
;
Syarif, Rizka Isditami
2017
Rancang Bangun Sistem Total Productive Maintenance dengan Fuzzy Analytical Hierarchy Process
Arkeman, Yandra
;
Habibah, Raden Desi Isnaeni Nur
2017
Analisis Quality Function Deployment (QFD) Untuk Menerapkan Lean Manufacturing Pada Produk Frozen Food PT XY
Machfud
;
Hendrasetianto, Amiraihan
2017
Rancangan Rantai Pasok Untuk Mendukung Ketersediaan Beras Di Kota Bogor
Udin, Faqih
;
Mahasin, Alfin
2017
Optimasi Pengikatan Gluten pada Tepung Beras dalam Upaya Perbaikan Kualitas Adonan Tepung Beras
Raharja, Sapta
;
Listyaningrum, Farah Putri
2017
Kesetimbangan Chemical Oxygen Demand dan Pemanenan Energi pada Pengolahan Limbah Cair Industri Pulp dan Kertas (Corrugated Board).
Bantacut, Tajuddin
;
Ardhiansyah, Eraquan Lutfi
2017
Analisis Kinerja Perusahaan Menggunakan Metode Balanced Scorecard di PT XYZ
Hardjomidjojo, Hartrisari
;
Amiruddin, Julidar
;
Resikca, Andari
2017
Optimasi Pengikatan Gluten pada Tepung Beras dalam Upaya Perbaikan Kualitas Adonan Tepung Beras
Raharja, Sapta
;
Listyaningrum, Farah Putri
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Author
2
Listyaningrum, Farah Putri
1
Afifah, Amalia
1
Ardhiansyah, Eraquan Lutfi
1
Dzulfikar, Arif
1
Habibah, Raden Desi Isnaeni Nur
1
Hendrasetianto, Amiraihan
1
Kertasana, Hanny
1
Mahasin, Alfin
1
Mardhiati, Indana
1
Nuabdi, Siti Rahmi Putri
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Subject
18
2017
4
2016
3
baking expansion
3
gluten
3
pengikatan
3
RSM
2
beras
2
Escherichia coli
2
lean manufacturing
2
pembebanan
.
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