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Rancang Bangun Alat Pengasapan Dingin Produk Perikanan dengan Sistem Kendali Suhu dan Konsentrasi Asap
(2015)
Cold-smoking is a method of low temperature (~30-60 °C) smoking with slow duration of drying process. The objective of this research is to develop an instrument of cold-smoking fish products, which resulted through the ...
Potensi dan Pemanfaatan Tumbuhan Berguna Di Cagar Alam Bojonglarang Jayanti Kabupaten Cianjur Jawa Barat
(2015)
Bojonglarang Jayanti Nature Reserve is a protected area which has various ecosystem including lowland forest, and land processed forest. This research purposes are to identify the potency of useful plant and the utilized ...
Transpirasi Beberapa Jenis Anakan Hutan Kota pada Kondisi Lingkungan yang Berbeda
(2015)
Worse quality of city environment is the result of various community activities of the city. Waterlogging and increase in air temperature are some form worse quality of the city. Urban forest beneficial as water catchment ...
Analisis Sikap Konsumen dan Sensitivitas Harga Terhadap Jeruk Nama NIM. Medan dan Jeruk Mandarin di Y ogya Bogor Junction
(2015)
Orange is one of fruits that have a lot of varieties in Indonesia. Free trade system make the Government cannot do much to tackle increase import oranges. The inclusion of orange mandarin to Indonesia made the consumers ...
Pengaruh Pemberian Takaran Pupuk Amonium Sulfat terhadap Pertumbuhan, Produksi, Kadar dan Serapan Hara Tanaman Jagung (Zea mays L.) Pada Latosol Dramaga, Bogor
(2015)
Maize (Zea mays L.) is one of food commodities and alternative forage that has been cultivated in Indonesia for a long time. The potential for post-harvest processing and food diversification encourage further development ...
Studi Kelayakan Pendirian Usaha Pabrik Penggilingan Padi Modern (P3M) pada PT. XYZ
(2015)
Penggilingan padi merupakan salah salah satu unsur dalam penanganan pasca pasca panen yang memerlukan proses penanganan dan pengolahan. Ketersediaan panen yang melimpah tidak seimbang dengan output beras yang dihasilkan ...
Vigor daya simpan dan vigor kekuatan tumbuh benih pada beberapa genotipe cabai (Capsicum annuum L.)
(2015)
Chili peppers (Capsicum annuum L.) is one of commercial vegetables which has high economic value in Indonesia. The research was aimed to study the storability period and vigor of nine genotypes of chili pepper seeds through ...
Evaluasi Lanskap Permukiman Padat Kelurahan Babakan Pasar Sebagai Upaya Pendukung Revitalisasi Kawasan CBD (Central Business District) Kecamatan Bogor Tengah Kota Bogor
(2015)
Generally, growth level of people in CBD area enhance amount of slum settlement in Indonesia. In slum settlement, enhancement of settlement was not followed by amount of area, so it could decrease fulfilling of basic needs ...
Pengaruh Pemberian Abu Sekam, P, dan K terhadap Pertumbuhan dan Produksi Kedelai Hitam pada Budi Daya Jenuh Air di Lahan Pasang Surut
(2015)
The experiment was carried out to evaluate the effect of husk ash, phosphorus, and potassium fertilizer on the growth and production of black soybean under saturated soil culture on tidal swamps. The experiment was conducted ...
Dinamika Penggunaan Lahan Perkebunan Sawit dan Simpanan Karbon di Kabupaten Kubu Raya dan Sanggau tahun 1990-2013
(2015)
Land use/cover change can be observed with spatial data of land use/cover from different time period. Objectives of this research were to identify land use/cover change in Kubu Raya and Sanggau District, determine dynamic ...
