Browsing DT - Animal Science by Subject "in vivo"
Now showing items 1-1 of 1
Ruminal fermentation, production and fatty acid quality of milk of late lactation dairy goat fed pufa-diet supplemented with Yeast and C. xanthorrhiza Roxb. (2014)In order to meet milk demand nationally and at the same time to improve milk quality, in this case fatty acid of lactating ruminants such as dairy goat; it is required a nutritional improvement in the ration. Based on ...