Browsing MT - Agriculture Technology by Author "Jenie, Betty Sri Laksmi"

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Improvement of Resistant Starch of Modified Uli Banana Flour prepared by Controlled Fermentation and Evaluation of Prebiotic Characteristics.

Widaningrum | Jenie, Betty Sri Laksmi | Richana, Nur | Suliantari (2012)

Resistant starch (RS) type 3 (RS3) is potential as prebiotic source due to its physiological function. The objectives of this study were to increase the RS3 level of modified uli banana flour (MUBF) made by controlled ...
Xylooligosaccharide production of corncobs as prebiotic candidate by high temperature heating and enzymatic hydrolysis.

Nathalia, Devy Nurul | Jenie, Betty Sri Laksmi | Suliantari | Richana, Nur (2011)

Corncob waste is a rich xylan source that can be utilized as raw material for xylooligosaccharides (XOS) production. XOS is a potential prebiotic and has high economic value. Two corn varieties i.e. Bisi and Pioneer were ...