Browsing Proceedings by Author "R. H. Mulyono"

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Microbiological Characteristic and Antimicrobial Activity of Koumiss Against Salmonella typhimurium and Mycobacterium tuberculosis

R. Yahya | R. R. A. Maheswari | R. H. Mulyono (2012)

Koumiss is a traditional fermented milk product originated from the Central Asian steppes and mostly produced from mare milk by spontaneous fermentation of lactose to lactic acid and alcohol. Koumiss’s starter cultures ...
Selection on Growth Performance of Local Crossbred Sheep in a Farmer Group, Central Java, Indonesia

M. Yamin | R. R. Noor | S. Rahayu | R. H. Mulyono | E. L. Aditia (2012)

Sheep fattening agribussiness in Indonesia has recently been growing rapidly to produce better quality of sheep meat, as this is a quick yielding business, less investment and smaller land use in compared to breeding farm. ...
The Classification of Body Measurement on Syrian Hamster (Mesocricetus auratus) Based on Factor Analysis and Principal Component Analysis

R. H. Mulyono | A. S. Tjakradidjaja | L. L. Sari | Meliyana (2012)

Mesocritus (M) auratus (Syrian hamster) is not only used a laboratory animal especially in medical research, but also is looked after as a pet animal. Genetic information can be obtained by studying body morphometry of ...