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Karakteristik Kulit Ceker Ayam yang Disamak dengan Kombinasi Krom dan Mimosa serta Ekstrak Daun Teh (Camelia sinensis).
Skin tanning is process of converting rawhide skin protein into skin tanned by tanning materials, that result a change in the physical properties of unstable to stable and resistant to environmental influences such as ...
Karakteristik Fisik Kimia dan Organoleptik Dodol Susu dengan Penambahan Krim
Dodol made from milk was a modification of regular dodol that usually use coconut milk as main ingredient. Previous experiment was failed to make dodol which met the standard, especially the fat content that far below the ...