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Studi karakter mutu buah pepaya IPB
(Bogor Agricultural University (IPB), 2010)
The objective of the experiment was to investigate the physical and chemical characteristic of eight genotypes of papaya i.e. IPB1, IPB2A, IPB 3, IPB 3A, IPB 4, IPB 7, IPB 8, and IPB 9 on two stages of ripening period based ...