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Keragaman Genetik Sapi Katingan dan Hubungan Kekerabatannya dengan beberapa Sapi Lokal Lain Menggunakan Analisis DNA Mikrosatelit
(Jurnal Ilmu Ternak dan Veteriner, 2011)
Katingan cattle is one of Indonesian animal genetic resources located in Katingan District, Central Kalimantan. The Katingan cattle is predicted to be extint, therefore it is necessary to conserve the cattle. ...
Microbiological Quality of Raw Goat Milk in Bogor, Indonesia
(Media Peternakan,, 2011-08)
Milk samples were investigated for counts and prevalence of indicator bacteria, which were TPC, coliforms, coagulase positive Staphylococci (CPS), and coagulase negative Staphylococci (CNS). Ten potential risk ...
Identification and Characterization of Probiotic Lactic Acid Bacteria Isolated from Indigenous Goat Milk
(Jurnal Animal Production, 2011-01)
Probiotic lactic acid bacteria play role as functional food and it is very important to know their identification and characterization. The diversity of lactic acid bacteria isolated from Ettawa ...
Kecernaan bahan kering, serat kasar, selulosa dan hemiselulosa kayambang (Salvinia molesta) pada itik lokal (Salvinia molesta digestibility in local duck)
(IPB (Bogor Agricultural University), 2011)
Kayambang (Salvinia molesta) is an aquatic weed which grow relatively fast. Kayambang contained 15,90% crude protein, 17,21% crude fibre and 2,200 kcal/kg metabolizable energy. Digestibility is one of the important things ...
Pengaruh hidrolisis enzimatis dari Phanerochaete crysosporium dan pemberian inokulan Lactobacillus plantarum terhadap nilai nutrisi silase rumput gajah (the effect of enzimatic prehydrolyzation from phanerochaete crysosporium and Lactobacillus plantarum)
(IPB (Bogor Agricultural University), 2011)
To overcome the shortage of tropical forages in the dry season, it needs to develop an appropriate technology to preserve forages like ensilage. A good quality of silage is gained by suppressing the activities of various ...
Potensi Saccharomyces cerevisiae dan aspergillus oryzae dalam mensintesis kromium organik melalui proses fermentasi pada media onggok
(IPB (Bogor Agricultural University), 2011)
Kromium merupakan salah satu mineral esensial yang dibutuhkan untuk mendukung pertumbuhan hewan ternak. Mineral dalam bentuk organik lebih mudah diserap oleh tubuh dan tidak toksik. Sintesis Cr-organik dapat dilakukan ...
Kualitas fermentasi silage jerami yang mendapat perlakuan penambahan enzim selulase dan daya cernanya pada ternak domba
(IPB (Bogor Agricultural University), 2011)
Three silages made from barley straw ensiled into 150 kg capacities silos with and without additive application. The treatments were control untreated (UT), glucose (GL) and cellulase+glucose (CLG). All samples were ensiled ...
Produksi Biskuit Limbah Tanaman Jagung sebagai Pakan Komersil Ternak Ruminansia
(LPPM IPB, 2011-04)
Biscuit is one of feed wich is forming by heating and pressing that can be reduce size and volume of forage, so its easy to handling and storage. The objective of this study was to produce corn leaf and field grass to be ...
Pengaruh pemberian tepung daun katuk untuk peningkatan kandungan vitamin A dalam kuning telur lokal (the effect of katuk leaf meal supplementation to increase vitamin A levels in yolk of local hens)
(IPB (Bogor Agricultural University), 2011)
Penelitian mi dirancang nntuk mengevaluasi pengarah dari pemberian tepung daun katuk (Sauropus artdrogynus) dalam pakan tcrliadap kandungan vitamin A (retinol dan beta karoten) pada kuning telur ayam lokal. Ayam lokat dara ...
Performan domba lokal jantan yang diberi ransum komplit berbahan baku jerami padi yang mendapat perlakuan cairan rumen
(IPB (Bogor Agricultural University), 2011)
Decresing of land for agriculture pushed the exploiting of agricultural and industrial by-products for feedstuff,. Rice straw and onggok represent the by-products that very potential to use for feedstuffs. However these ...