Browsing UT - Biochemistry by Author "Afiah, Nur ’"
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Fermentasi dan Pemanfaatan Produk Kacang Koro Pedang nxn (Canavalia ensiformis L) Afiah, Nur ’ | Seno, Djarot Sasongko Hami | Widaningrum (2015)Jack beans (Canavalia ensiformis L) are legume that rich in protein content. In Indonesia, people seldom use it for daily consumption. The objectives of this research were to optimize the fermentation of jack beans and to ...