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Identifikasi mutu buah naga putih (Hylocereus undatus) menggunakan pengolahan citra (identification of white dragon fruit quality using image processing)
(2010)
Dragon fruit is one of agricultural commodity which has good agribusiness prospect. The general objective of this research was to study the possibility of identifying the quality of the white dragon fruit (Hylocereus ...
Pengkajian Penyimpanan Jeruk Besar (Citrus grandis L.) Pengolahan Minimal dengan Kemasan Atmosfir Termodifikasi
(IPB (Bogor Agricultural University), 2000)
Orange (Citrus grandis L.) is one of horticulture commodity which is consummed because of its delicious taste and plenty vitamins and minerals that is required by the human body. The respiration rate of the minimally ...
Improvement of the technology packaging for the transportation of mangosteen
(IPB (Bogor Agricultural University), 2009)
The research aimed to design corrvgated cafton board for mangasteen packaging; fesf fhe col"press ion strength of the packaging; analge the effect of packaging capacity and fruit packing paftem in the container on some ...
Pengkajian Karakteristik dan Pendugaan Umur Simpan Jambu Mete Segar (Anacardium occidentale L.) pada Sistem Penyimpanan Atmosfir Termodifikasi
(IPB (Bogor Agricultural University), 2000)
The aims of this research are: I) to identify the changes of physiologic characteristics of cashew apples during storage under MAP system; 2) to verify the changes of their quality during storage; and 3) to establish the ...
Nondestructive Evaluation of Anthocyanin Concentration and Soluble Solid Content at the Vine and Blossom Ends of Green Mature Mangoes- during-Storage byHyperspectrat Spectroscopy
(Japanese Society for Food Science and Technology, 2015)
Rekayasa Mesin Pencetak Butir Beras Simulasi Dari Materi Tanaman Hutan
(Pusat Penelitian dan Pengembangan Hasil Hutan, 2015-09)
Rekayasa Mesin Pencetak Butir Beras Simulasi Dari Materi Tanaman Hutan
(Pusat Penelitian dan Pengembangan Hasil Hutan, 2015-09)
Effect of Heat Shock Treatment and Aloe Vera Coating to Chilling Injury Symptom in Tomato (Lycopersicon asculantum Mill.)
(Bogor Agricultural University (IPB)Bogor Agricultural University (IPB), 2012-04)
Non Destructive Prediction of Ripe-Stage Quality of Mango Fruit CV Gedong Gincu Stored in Low Temperature by NIR Spectroscopy
(Jurusan Teknik Pertanian Fakultas Teknologi Pertanian Universitas Gadjah Mada, 2013)
Identifikasi Perubahan Mutu Selama Penyimpanan Buah Manggis Menggunakan Near Infra Red Spectroscopy
(Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM), Institut Pertanian Bogor (IPB), 2012-08)