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Viabilitas bakteri probiotik in-vitro dan pengaruh pemberian air oksigen terhadap pertumbuhan bakteri probiotik secara in-vivo
(IPB (Bogor Agricultural University), 2007)
The aim of this study were to identify the in-vitro tolerance of pro-biotic bacteria to acid and bile salt condition; and to prove a hypothesis that the supplementation of oxygenated water has a positive effect on the body ...
Serat makanan dan peranannya bagi kesehatan
(IPB (Bogor Agricultural University), 2006)
A study of fiber used epidemiological approach proved that in industrial countries occurence of a western diseases were closely related to low fiber diet. The ideal intake of dietary fiber should be considered to produce ...
Studi tentang status gizi pada rumahtangga miskin dan tidak miskin
(IPB (Bogor Agricultural University), 2006)
Nutritional status is a body hearth condition of a person or a group of people resulting from the consumption, absorption, and utilization of nutrients in food. This study aimed to asses nutritional status of children under ...
Aspek sanitasi dan higiene di kantin asrama tingkat persiapan bersama (TPB) Institut Pertanian Bogor
(IPB (Bogor Agricultural University), 2008)
The major purpose of this research was to analyze sanitation and hygiene at TPB - IPB Dormitory's Canteens. Microbiological analysis (sanitation analysis) was done on chef's hands and some utensils (eating plate, serving ...
Pengaruh keadaan sosial ekonomi, gaya hidup, status gizi, dan tingkat stres terhadap tekanan darah
(IPB (Bogor Agricultural University), 2008)
The objective of this study was to analyze the influential factors of blood pressure. Design of this study was a cross-sectional study. Study was conducted in Bogor, West Java. Criteria's sample were men, age above 30 ...
Pemanfaatan tepung bekatul rendah lemak pada pembuatan keripik simulasi
(IPB (Bogor Agricultural University), 2006)
The objectives of this study are to determine the substitution level of defatted rice bran flour substituted to wheat flour, to know the impact of defatted rice bran flour substitution to physical, chemical and organoleptic ...
Perception of Mother and Children's Participation in the Nutritional Programs
(IPB (Bogor Agricultural University), 2007)
Penelitian ini bertujuan untuk mengetahui persepsi masyarakat terhadap pelayanan program gizi serta menganalisis partisipasinya dalam program posyandu. Disain penelitian ini menggunakan cross-sectional dengan sampel rumah ...
Mother’s Nutrition Knowledge and Food Habits of Households in Highland and Coastal Areas
(IPB (Bogor Agricultural University), 2006)
Eating habits refer to the behavior of a person or a group of people in satisfying the need for food, which involves attitude, beliefs, and choice of food. To understand eating habits, what ought to be considered are food ...
Makanan tabu di Jeneponto Sulawesi Selatan
(IPB (Bogor Agricultural University), 2007)
Food taboo Is one of nutrition problem in Indonesia. Solution to overcome this problem Is therefore needed. Objectives of this study are to Identify taboo foods and to reduce community food taboo beleive through conducting ...
Model hubungan aspek psikososial dan aktifitas fisik dengan status gizi lansia
(IPB (Bogor Agricultural University), 2006)
The aims of this research was to analyze the correlation of psychosocial and physical aspect with nutritional status of the elderly reside in community dwelling. The site of study was purposively selected at three "kelurahan" ...