Browsing Media Gizi dan Keluarga by Title
Now showing items 22-41 of 92
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Faktor resiko anemia pada ibu hamil di kota Bogor
(2003)The objective of this study was to analyze risk factors of anemia among pregnant women in Bogor Municipality. The source of the data came from a mapping survey of chronic energy deficiency (CEC) and anemia of pregnant women ... -
Faktor resiko kejadian gizi buruk pada anak balita (12-59 bulan) di wilayah kerja puskesmas Andalas Kecamatan Padang Timur Kota Padang tahun 2007
(2007)Severe wasting is a kind of under nutrition that happened on a long term and generate the impact on a long-range term also. Based on mass measure weight of under five year old children Padang ih 2006, there were severe ... -
Faktor-Faktor Yang Berpengaruh Pada Tingkat Psikososial Dan Kualitas Kesejahteraan Personal Mahasiswa (Kasus Di Dept.GMSK-FAPERTA-IPB)
(2008-12)The study was expected to prove the theory of Bronfenbrenner that the individual's human quality depens on the interactions between systems of individual characteristics, a micro family environment, and meso and exo ... -
Faktor-faktor yang mempengaruhi keputusan pembelian susu untuk anak 2-5 tahun di kota Bogor
(2008)This research was aimed to analyze the determinant factors of milk purchasing decision for children of 2 to 5 years old. A cross-sectional study design was applied on this study. The locations were purposively selected at ... -
Fatty Acid Intake Of The Bataknese Lactating Women Consuming The Torbangun Soup (Coleus amboinicus Lour)
(2005)Pemanfaatan tumbuhan yang berkhasiat untuk kesehatan ibu yang sedang menyusui banyak dijumpai di beberapa negara di kawasan Asia. Salah satu contohnya adalah pemanfaatan daun tumbuhan Torbangun (Coleus amboinicus LOUT) di ... -
Food Consumption Diversification Using Food Desirable Pattern Approach in Nutritionally Vulnerable Regencies
(2003)To diversify foods is an important aspect of food consumption since certain food doesn't supply all nutrients completely. Adequate and diverse food cot~sumption will guarantee thejirIIfiIlntent of variabilty of n~rtrieritsn ... -
Hubungan karakteristik keluarga , pola pengasuhan dan kejadian stunting anak usia 6-12 bulan
(2005)This research was aimed to determine factors influencing child rearing pattern and stunting of child 6-12 months. Lenght of infants aged 6-12 months was measured at base line and the sample was divided into 2 groups; group ... -
Hubungan Karakteristik Keluarga, Pola Pengasuhan dan Kejadian Stunting Anak Usia 6-12 Bulan
(2005)This research was aimed to determine factors influencing child rearing pattern and stunting of child 6-12 months. Lenght of infants aged 6-12 months was measured at base line and the sample was divided into 2 groups; group ... -
Hubungan Konsumsi Asi dan MP-Asi serta Kejadian Stunting Anak Usia 6-12 bulan di Kabupaten Bogor
(2006)This cross-sectional study was aimed to identrfy the association of breast-feeding and supplementary feeding with stunting exrstences in infants aged 6-12 months in Bogor District. Lenghts of infants were measured at ... -
Hubungan Konsumsi Asi Dan Mp-Asi Serta Kejadian Stunting Anak Usia 6-12 Bulan Di Kabupaten Bogor
(2006)This cross-sectional study was aimed to identify the association of breast-feeding and supplementary feeding with stunting existences in infants aged 6-12 months in Bogor District. Lenghts of infants were measured at ... -
Hubungan pengetahuan, sikap dan praktek ibu dengan keberlanjutan pemberian asi eksklusif dari umur 4 menjadi 6 bulan
(2007)The purpose of this study was to analyze the association between mother's knowledge, attitude, and practices with the possibility to extend the breastfeed from 4 to 6 months. The mother's knowledge on breast feeding mostly ... -
Hubungan Pola Asuh Makan dan Kesehatan dengan Status Gizi Anak Balita di Desa Mulya Harja
(2005)The objective of the study was to analyze relation between child care practices and child nutrition status in Rural Mulya Harja. Variables were classified according to the categories of UNICEF model of care. The study was ... -
Hubungan pola asuh makan dan kesehatan dengan status gizi anak batita di desa Mulya Harja
(2005)The objective of the study was to analyze relation between child care practices and child nutrition status in Rural Mulya Harja. Variables were classified according to the categories of UNICEF model of care. The study was ... -
Hubungan pola asuh makan, pengetahuan gizi, persepsi, dengan kebiasaan makan sayuran ibu rumahtangga di perkotaan dan pedesaan Bogor
(2007)The aims of the study were to analyze characteristics of feeding practices, nutrition knowledge, perception, and vegetable eating habit; and to analyze relationship between each aspects among housewives in urban and rural ... -
Hunger Determinants Analysis
(2005)The purpose of this study was to analyze the prevalence and determinants of hunger. The study design was a cross-sectional study. The research was conducted in four areas (Bogor Municipality, Garut, Karawang, and Pandeglang ... -
The Influence of Family Strength on the Quality of Pregnancy
(2003)The ohjectives of this study were to analize the influence,familv strengh on prepmlcy qlrality. The data were atlalyzed from the strrdy of "kxfect c~multitrrrtrietifto rtrjled food sril~~~lemoett~prt e gtlatlcy or~tcome.~w",h ... -
Kajian Tingkat Akurasi Instrumen Motorik Milestone Anak Usia 3-18 Bulan
(2005)Child growth and development during 3 to 18 months of age is crucial for the quality of child's life. Under nutrition in young ages will badly affect to the physics and intelligence of the children. The fact shows that ... -
Kajian tingkat akurasi instrumen motorik milestone anak usia 3-18 bulan
(2005)Child growth and development during 3 to 18 months of age is crucial for the quality of child's life. Under nutrition in young ages will badly affect to the physics and intelligence of the children. The fact shows that ... -
Karakteristik keluarga, interaksi ibu-anak dan pengasuhan serta pengaruhnya pada tumbuh kembang anak di Bogor dan Depok
(2008). This research aimed to identify mother's psychosocial status, and mother-child interaction and its influenced to quality of children participated at formal (kindergarten group) and non formal early child education group. ... -
Karakteristik produk olahan kerupuk dan surimi dari daging ikan patin (Pangasius sutchi) hasil budidaya sebagai sumber protein hewani
(2005)The objective of this research was to prepare crisp (kerupuk) and surimi utilizing cultivated patin fish (Pangasius sutchi). Kerupuk was made using patin fish meat and tapioca with the ratio of 1:1, 2:3, 1:2, and 1:3, while ...